Have you ever had king prawns fried in garlic and chilli and a little white port? Now’s the time!
Vinho Verde, Spain
Vineyard proprietor Vasco Croft is very much a traditionalist, choosing to following organic and biodynamic principles at every corner. The vines grow naturally on sandy, granitic soil, imparting incredible minerality to the eventual wine. Much of his fruit is hand-harvested and some of it is even foot-stomped in ancient stone baths (lagares). Flowers and citrus fruits pour out of the bottle and fill your senses. A great addition to our growing Portuguese range and one that we are extremely proud of.
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